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- Lamb Haggis
Lamb Haggis
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Product Description
Only the finest ingredients are acceptable to make haggis the Caledonian Kitchen way. The lamb version of our famous haggis has been enjoyed by thousands of American Scots since 1996.
Each can is 14.5 ounces.
Ingredients: Water, Lamb, Hydrated Pin Oats, Beef Liver, Refined Beef Suet, Salt, Onions, and Spices.
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Product Reviews
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Fantastic -- Our Crowd Ate All of It -- FAST SHIPPING, too!
Posted by Kirk Scott on 31st Jan 2014
For the second year, I've hosted a Burns Supper and used Caledonian Kitchen's Lamb Haggis. It has been a big hit both years! The Kit is an easy way to go, as it includes the casing, cans, & instructions.
Our 18 guests this year included a 30 year old gentleman from Scotland, and he said he was stunned by the authentic and delicious quality! With some whiskey gravy and neep n tatties, this taste is fantastic.
WELL DONE, guys!
Kirk
Austin
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Closest to backhome in Scotland
Posted by Marvella McCammond on 28th Jan 2014
Absolutely the best Haggis you can buy here in America..
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